27 recipes found
Brown Stew Chicken is a flavorful Caribbean classic featuring tender chicken pieces marinated in aromatic herbs and spices, then seared to golden perfection and simmered in a rich coconut-infused sauce. This dish is perfect for a hearty family meal that pairs wonderfully with rice or fried plantains.
This vibrant Corned Beef and Cabbage Jamaican-Style dish is a flavorful twist on a classic comfort food, blending aromatic vegetables and spices with tender corned beef. It's a quick, satisfying meal perfect for pairing with white rice or crusty bread.
Caribbean Tamarind Balls are a delightfully tangy and sweet treat, perfect as a snack or a unique dessert. These chewy morsels combine tamarind pulp with sugar, creating an irresistible balance of flavors.
Callaloo and SaltFish is a vibrant Caribbean dish combining tender callaloo greens with flavorful, shredded salt cod. Enhanced by smoky bacon and spicy Scotch bonnet peppers, it delivers a perfect balance of savory and heat.
Callaloo Jamaican Style is a vibrant, leafy green dish bursting with smoky and spicy flavors, perfectly complemented by crispy fried plantains. This traditional Caribbean meal is not only nutritious but also packed with a burst of island-inspired zest.
Escovitch Fish is a flavorful Caribbean dish featuring crispy fried Red Snapper topped with a tangy, spicy pickled vegetable sauce. It's a vibrant meal that balances heat, acidity, and aromatic spices.
Grape Nut Ice Cream is a nostalgic, crunchy delight combining creamy vanilla ice cream with the unique texture of Grape Nut cereal. This no-churn recipe is simple, quick to prepare, and perfect for a sweet summer treat.
This jerk chicken with rice & peas offers a vibrant taste of Caribbean flavors, featuring tender marinated chicken thighs paired with creamy coconut-infused rice and kidney beans. A perfect dish to bring warmth and spice to your table.
Jamaican Beef Patties are savory turnovers filled with seasoned minced beef encased in a flaky, turmeric-spiced pastry. This recipe delivers a delicious bake that is golden, crisp, and perfect as a hearty snack or meal.
Jamaican Sweet Potato Pudding is a luscious, spiced dessert that celebrates the deep, earthy sweetness of grated sweet potatoes blended with warm Caribbean spices and creamy coconut milk. This traditional baked pudding is both comforting and richly flavored, perfect for sharing.
This Jamaican Curry Chicken is a vibrant, aromatic dish bursting with bold spices and tender chicken thighs. Perfectly marinated and slow-cooked with potatoes, it captures the essence of Jamaican home cooking.
This Jamaican Spice Bun is a delightfully moist loaf packed with soaked dried fruits and aromatic spices. Perfectly sweetened with honey and molasses, it offers a comforting taste of Caribbean tradition.
Jamaican Pepper Shrimp is a vibrant, spicy dish bursting with Caribbean flavors, combining tender shrimp marinated in a bold blend of Scotch Bonnet peppers, allspice, and annatto. This colorful and aromatic recipe offers a delightful balance of heat, tang, and savory depth, perfect for a quick, satisfying meal.
Delight in the warm, sweet flavors of Jamaican Banana Fritters—crispy on the outside and tender inside. This simple treat is perfect for breakfast or a comforting snack.
This vibrant Jamaican Instant Pot Rice and Beans dish combines fragrant spices, creamy coconut milk, and tender kidney beans for a comforting one-pot meal. Perfectly seasoned and easy to prepare, it makes a delightful side or main dish.
Jamaican Boiled Dumplings are a delicious and hearty side dish made from simple ingredients like flour, water, and salt. These dumplings are boiled to perfection and served alongside stews, soups, or fried fish for a comforting Caribbean meal.
Jamaican Curry Goat is a rich, flavorful dish featuring tender goat meat infused with aromatic Jamaican curry spices. Slow-cooked in a pressure cooker, this dish offers a hearty and satisfying meal perfect for gatherings.
Jamaican Festival is a delightful sweet dumpling, crispy on the outside and soft inside, perfect as a snack or accompaniment to savory dishes. Its golden, fried exterior and slightly sweet flavor make it a beloved treat in Jamaican cuisine.
Jamaican Fried Dumplings are golden, crispy dough balls lightly seasoned and fried to perfection. They make a delightful, hearty snack or accompaniment to various dishes.
Jamaican Rice and Peas is a classic Caribbean dish featuring fluffy rice cooked with creamy coconut milk and tender kidney beans, infused with aromatic herbs and spices. This comforting and flavorful side pairs beautifully with jerk chicken or curried goat for an authentic island meal.
This Jamaican Curry Shrimp recipe features succulent jumbo shrimp simmered in a rich, flavorful curry sauce with a medley of colorful peppers and aromatic spices. It's a vibrant and spicy dish that brings the taste of the Caribbean to your table.
Jamaican Cornmeal Porridge is a comforting, creamy breakfast dish made with cornmeal, coconut milk, and warm spices. This smooth porridge is sweetened to perfection with condensed milk for a delightful start to your day.
This Jamaican Steamed Cabbage dish is a vibrant, flavorful medley of fresh vegetables gently cooked to tender perfection with aromatic herbs and spices. It offers a delightful balance of heat from Scotch bonnet and the rich, buttery texture that makes it a comforting side or a light main.
Delight in the rich and creamy No-Churn Rum Raisin Ice Cream, a perfect blend of spiced sweetness and boozy warmth. This easy-to-make frozen treat requires no ice cream maker and is bursting with plump, rum-soaked raisins.
Savor the rich flavors of tender oxtail slow-cooked with aromatic spices and broad beans, creating a hearty and comforting dish. This meal perfectly balances spicy, savory, and fresh elements for a delightful culinary experience.
Red Peas Soup is a hearty Caribbean stew featuring tender kidney beans and salted pigtail, seasoned with aromatic herbs and spices. This comforting dish is perfect for cool evenings and pairs wonderfully with crusty bread or rice.
Saltfish and Ackee is a traditional Jamaican dish featuring tender, salted cod simmered with soft ackee fruit and vibrant spices. It's a comforting, flavorful meal often enjoyed with crispy fried dumplings.