Fish fofos
Fish fofos are delightful, golden-fried fish cakes bursting with aromatic spices and a hint of heat from green chilli. Perfectly crispy on the outside yet tender and flaky inside, they make a fantastic snack or appetizer.
45 min 5
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8 recipes found
Grilled Portuguese sardines
Grilled Portuguese sardines are a vibrant and flavorful dish, marinated with aromatic herbs and bold spices, then charred to perfection over high heat. This simple yet delicious recipe highlights the fresh, smoky taste of sardines, elevated by a tangy lemon finish.
25 min 4
Piri-piri chicken and slaw
This vibrant Piri-piri chicken combines fiery spices with tender, juicy meat, paired perfectly with a crisp, tangy slaw. A delightful meal that balances bold flavors and refreshing textures.
100 min 6
Portuguese barbecued pork (Febras assadas)
Portuguese barbecued pork, known as Febras assadas, is a delightful dish featuring marinated pork tenderloins grilled to perfection and served atop crispy homemade chips. The meal is enhanced with a zesty squeeze of lemon and a spoonful of creamy mayonnaise, making it a perfect treat for a casual barbecue or family dinner.
50 min 4
Portuguese custard tarts
Portuguese custard tarts are flaky, golden pastry shells filled with a creamy custard that carries hints of vanilla, cinnamon, and citrus. This delightful treat is perfect for sharing as a sweet snack or a charming dessert.
60 min 24
Portuguese fish stew (Caldeirada de peixe)
Portuguese fish stew, or Caldeirada de Peixe, is a hearty, aromatic dish packed with fresh seafood and vibrant vegetables, simmered in a flavorful saffron-white wine broth. It's a comforting meal that beautifully showcases the essence of Portuguese coastal cuisine.
65 min 6
Portuguese prego with green piri-piri
This Portuguese prego sandwich features tender, garlic-rubbed beef fillets marinated in olive oil, sherry vinegar, and parsley, topped with a vibrant green piri-piri sauce and fresh rocket. The combination offers a juicy, spicy, and aromatic handheld meal with a satisfying crunch from toasted ciabatta.
21 min 2
Spring onion and prawn empanadas
Enjoy these delightful spring onion and prawn empanadas featuring a soft, buttery dough filled with a savory blend of prawns, spring onions, and tangy feta. Perfect as a snack or appetizer, they bake to a golden crisp that’s sure to please.
75 min 8