Borsch
Borscht is a hearty Eastern European soup rich with tender beef, vibrant beetroot, and a medley of fresh vegetables. Served with a dollop of crème fraîche and a sprinkle of dill, it's perfect for a comforting meal.
7 recipes found
Borscht is a hearty Eastern European soup rich with tender beef, vibrant beetroot, and a medley of fresh vegetables. Served with a dollop of crème fraîche and a sprinkle of dill, it's perfect for a comforting meal.
These vibrant Beetroot Latkes are crispy on the outside and tender on the inside, infused with warm spices and fresh lemon zest. Served with a cooling mint yogurt and a bright rocket and cherry tomato salad, they make for a delightful, colorful meal.
These vibrant beetroot pancakes bring a splash of color and a subtle, earthy sweetness to your breakfast table. Served warm with a luscious berry compote and creamy yogurt, they make for a delightful and nutritious start to your day.
This vibrant Beetroot Soup (Borscht) is a comforting and colorful classic packed with earthy flavors and wholesome ingredients. Perfect for a hearty lunch or dinner, it's both nourishing and delicious.
This Rosemary braised red cabbage with kabanos is a delightful, tangy, and savory side dish that perfectly balances sweetness with a spicy kick. It’s slow-cooked to tender perfection and infused with aromatic herbs and flavors.
Sauerkraut pierogi are traditional Eastern European dumplings filled with a tangy blend of sauerkraut and cabbage, wrapped in a tender homemade dough. They are topped with crispy shallots and served with butter and sour cream for a comforting, delicious meal.
A zesty and crunchy tangy cabbage slaw that refreshes your palate with its vibrant flavors. This easy-to-make slaw combines creamy mayonnaise with fresh vegetables for a perfect side dish.