10 recipes found
Arepa pelua is a comforting Venezuelan dish featuring soft cornmeal cakes filled with tender, shredded beef and melted cheese. This recipe brings together rich, savory flavors wrapped in a warm, golden arepa for a delightful meal.
Arepa Pabellón is a vibrant Venezuelan dish featuring grilled corn arepas filled with shredded meat, black beans, ripe plantains, and fresh tomato. This recipe brings together hearty, sweet, and savory flavors in a satisfying hand-held meal.
Cassava pizza offers a delightful twist on traditional pizza by using thick slices of cassava as the base, topped with savory meats and vibrant vegetables. This quick and flavorful dish is perfect for a cozy meal that combines familiar tastes with a unique foundation.
These delightful oatmeal pancakes blend wholesome oats with a touch of sweetness and vanilla, creating a fluffy and satisfying breakfast treat. Finished with caramel and succulent strawberries, they make a perfect morning indulgence.
This Passion Fruit Mousse is a light and airy dessert bursting with tropical flavors and a delightful tangy sweetness. It's a refreshing treat perfect for warm weather or any time you crave a fruity indulgence.
Venezuelan Arepas are warm, golden cornmeal cakes that are crispy on the outside and tender on the inside. They make a versatile and satisfying base, perfect for stuffing with savory fillings or enjoying alongside stews.
Venezuelan Sancocho is a hearty, comforting stew featuring tender beef shank and a colorful medley of root vegetables. This rich, flavorful soup is traditionally enjoyed as a satisfying family meal, perfect for cooler days.
Venezuelan Coconut Chicken is a creamy, flavorful dish that combines tender chicken with aromatic spices and rich coconut milk. It's a comforting meal perfect for serving over fluffy white rice.
Venezuelan Shredded Beef is a tender, flavorful dish that combines slow-cooked skirt steak with a vibrant tomato and pepper sauce. This recipe transforms simple ingredients into a delicious, comforting meal perfect for family gatherings.
These Venezuelan turnovers, known as empanadas, feature a flavorful ground beef filling enveloped in a delicate yellow masa dough. Crisply fried to golden perfection, they make a delightful snack or meal accompaniment.